Grapefruit Margarita

Delicious Grapefruit Margaritas with Ruby Red Grapefruit

This is one fruity frozen cocktail

These grapefruit margaritas are a sweet frozen treat ready for this summer heat.

Drink of the week: Grapefruit Margaritas

Fruity margaritas are a summertime staple, and this drink of the week is a very sweet frozen treat. Grapefruit margaritas are some of my favorites. They are tangy, tasty, and damn right yummy. I was introduced to grapefruit margaritas at a baby shower. They used them as a way to let everyone know that they were having a little girl. It was a cute touch.

We’ve mixed up a few different margaritas before in the Brio Smart Life Kitchen, but these are some of the tastiest by far. I also wasn’t really strict with the bottling for this recipe either. I just used what I had left of the Lunazul Blanco Tequila from when we made the Blood Orange Margaritas and some Deep Eddy’s Ruby Red vodka, but use any kind of grapefruit vodka you like. You can use freshly squeezed grapefruit juice or from the carton, it won’t hurt the drink in any way if you choose to use Tropicana. I take shortcuts too and got some fresh grapefruit juice from our local fresh market.

Frozen cocktails are not everyone’s shot of whiskey. Some people like their margaritas on the rocks, and you can totally do this recipe that way if you feel so inclined. Since I made this as a frozen recipe, if you want to do these on the rocks: Forgo the blender for a cocktail shaker and pour the cocktail over ice. It’s simple really.

So let’s show you how to make these Grapefruit Margaritas.

 

Grapefruit Margarita

Yields: 6 Servings
Ingredients You’ll Need:

  • 6 Ounces Blanco Tequila
  • 2.5 Ounces Red Grapefruit Vodka
  • 8 Ounces Fresh Grapefruit Juice
  • 2 Ounces Simple Syrup
  • 1 Ounce Lime Juice
  • Grapefruit Sections for Garnish
Glassware and Items You’ll Need:

  • Short Glasses
  • Jigger
  • Blender
  • Salt or Sugar for Rims [Optional]

 

Preparation

How to Rim the Glass: Run a section of the grapefruit wedge along the rim of the glass. Dip rim into the salt or sugar to evenly coat. Set aside.

Grapefruit Margarita: In a blender, pour tequila, vodka, grapefruit juice, simple syrup, and lime juice over 3 to 4 cups of ice. Blend until smooth, and pour into glasses. Garnish with section of grapefruit. Enjoy!

Nutritional Content

1 serving approximately contains: Calories (kcal) 166 Fat (g) 0 Saturated Fat (g) 0 Potassium (mg) 91 Carbohydrates (g) 22 Dietary Fiber (g) 0.8 Total Sugars (g) 19.2 Protein (g) 0.4 Sodium (mg) 32

Delicious Grapefruit Margaritas with Ruby Red Grapefruit

 
 
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Kellie – Head of Content Creation

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2 Comments

    Sangria Diva

    You had me at Margarita girl!

      The Brio Team

      Well we are glad you liked it

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